Quote for the Day – The Unconscious Cook and its Conscious Consumer

What a delicious metaphor for how the mind works!

For positive views to be credible, they must be based on facts that we believe we have come upon honestly. We accomplish this by unconsciously cooking the facts and then consciously consuming them. The diner is in the dining room, but the chef is in the basement. The benefit of all this unconscious cookery is that it works; but the cost is that it makes us strangers to ourselves.

~Daniel Gilbert, Stumbling on Happiness, p. 174

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Filed under Books, Consciousness, Psychology

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